So what if I put up a lot of weight?!!! It’s not your money that’s feeding me!!! It’s my body, not yours! Why did you even care how I looked like? You all think you’re so perfect that you can mock others? It’s not like I’m going to be obese or anything that I couldn’t even get up from bed. It’s not like I’m going to finish all the food on the table. It’s not like I’m always going out to restaurants and order everything on the menu. It’s not like I have increased more than triple my body size before. So why do you all fucking care how fat I am. Is it your number one list of things to do for the day… (No.1: Measure how fat she has gone to.)
Why do you all bloody fucking care that I’m fat?!!!! Is it a crime for being happy as I am.. even my gynaecologist weren’t as worried as you all were. You’re even saying those things to me as if I would endanger myself and might kill me for weighing a fucking 62kg. So what the fuck is wrong with me being like this.
Tuesday, December 02, 2008
Monday, November 10, 2008
Happy 1st Anniversary...
Wow! Can you believe that it has been a year that I got married. Our anniversary celebration was just a small occasion among the two of us only. I had work from morning to late afternoon on Saturday (08/11/08). So hubby decided to celebrate in the evening. His first surprise was taking me for a dinner @ Matadoe. Though we were both still full from the late lunch that afternoon, we still ordered the Beef Steak. Hubby finished most of the steak (not really a big fan of steak...) I personally ordered caramel custard as a dessert... Man! It was sure delish...... would order it next time we stop by.
What was left of the steak...
Yummy...
After the dinner, we still got time to kill. So we lazed on the couch watching Arsenal beating the crap out of Man U (1st half of the game), not that we were big fans of football, the maitre' de happened to switch on to that channel. Our evening date ended with a late movie of the new James Bond movie, Quantum of Solace.
I thanked my hubby for the sweet night out on our anniversary :) and was sorry I had to work the next day (our actual date for wedding anniversary). Love him to bits....
What was left of the steak...
Yummy...
I thanked my hubby for the sweet night out on our anniversary :) and was sorry I had to work the next day (our actual date for wedding anniversary). Love him to bits....
Friday, August 29, 2008
Red Velvet cup cake recipe...
As promised, this is the recipe for the red velvet cupcake..
Red Velvet Cupcake [Oven Temp.: 175 - 180° C for 25 - 30 minutes]
Dry ingredients:
2 ½ cups of sifted flour
1 ½ cups of caster sugar
1 tsp baking soda
1 tsp salt
1 tsp cocoa powder
Wet ingredients:
1 ½ cups of vegetable oil
1 cup buttermilk **
2 large eggs
1 ounce red food colouring
1 tsp vanilla extract
1 tsp distilled white vinegar
1) Mix dry ingredients well and incorporated (you may use your hand).
2) Sift them in another bowl to remove any lumps.
3) In another bowl, whisk all the wet ingredients till the mixture look like a red paint.
4) Add dry mixture gradually to the wet mixture, whisk more and making sure all lumps are broken. Remember to not overmix the batch.
5) Fold the batch gently/delicately, then fill them about almost full to the brim of the cupcake papers.
6) Pop them in the oven. When done, leave it about an hour to cool down before you top them with cream cheese.
Cream Cheese Topping:
About 1 pack of Philadelphia Cream Cheese
1 cup of butter
1 tsp vanilla extract
4 cups of sifted icing sugar
1) Cream the butter first, then add cream cheese using low speed for your mixer.
2) After it mixes well, turn up the speed more and add the icing sugar gradually.
3) Add vanilla extract, mix more and then they are ready to be put into a piping bag.
4) Decorate as you like it.... :)
**Substitute for Buttermilk:
Ingredients:
Milk (just under one cup)
1 tbsp white vinegar or lemon juice
Preparation:
1) Place a tbsp of white vinegar or lemon juice in a liquid measuring cup.
2) Add enough milk to bring the liquid up to the one-cup line.
3) Let stand for 5 minutes. Then, use as much as your recipe calls for.
Red Velvet Cupcake [Oven Temp.: 175 - 180° C for 25 - 30 minutes]
Dry ingredients:
2 ½ cups of sifted flour
1 ½ cups of caster sugar
1 tsp baking soda
1 tsp salt
1 tsp cocoa powder
Wet ingredients:
1 ½ cups of vegetable oil
1 cup buttermilk **
2 large eggs
1 ounce red food colouring
1 tsp vanilla extract
1 tsp distilled white vinegar
1) Mix dry ingredients well and incorporated (you may use your hand).
2) Sift them in another bowl to remove any lumps.
3) In another bowl, whisk all the wet ingredients till the mixture look like a red paint.
4) Add dry mixture gradually to the wet mixture, whisk more and making sure all lumps are broken. Remember to not overmix the batch.
5) Fold the batch gently/delicately, then fill them about almost full to the brim of the cupcake papers.
6) Pop them in the oven. When done, leave it about an hour to cool down before you top them with cream cheese.
Cream Cheese Topping:
About 1 pack of Philadelphia Cream Cheese
1 cup of butter
1 tsp vanilla extract
4 cups of sifted icing sugar
1) Cream the butter first, then add cream cheese using low speed for your mixer.
2) After it mixes well, turn up the speed more and add the icing sugar gradually.
3) Add vanilla extract, mix more and then they are ready to be put into a piping bag.
4) Decorate as you like it.... :)
**Substitute for Buttermilk:
Ingredients:
Milk (just under one cup)
1 tbsp white vinegar or lemon juice
Preparation:
1) Place a tbsp of white vinegar or lemon juice in a liquid measuring cup.
2) Add enough milk to bring the liquid up to the one-cup line.
3) Let stand for 5 minutes. Then, use as much as your recipe calls for.
Monday, August 18, 2008
Red Velvet Cupcakes...
Oh! So tired!!! I have just spent the entire afternoon baking a batch of cupcakes. This is a second recipe I tried (the first one is courtesy of Nigella Lawson's). I was browsing through anakbrunei's blog when I came across the gorgeous red cupcakes with cream cheese frosting on top. It looked so intriguing that I flew through the net to get the recipe. Found one from YouTube with some demos as well. My cupcakes were a success...the cream cheese was absolutely delish!!! The cuppies made a huge hit with my brothers hehehe.... I got some pics of it but I haven't got the 'rajin'~ness to transfer them to my computer. Well, if you're wondering how it looks like, here's a hint of how it looked...mine was not as perfect as the one in the pic... will give the recipes in the next post..so watch this space....
Monday, August 11, 2008
My beloved nephews....
Waie's first hair cut
Ain't he adorable?
Serius jua lai....
Taken during Majlis Doa Selamat for my nephews (30th July 2008)
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